8,700 Studies Reviewed. 87.0% Found Biological Effects. The Evidence is Clear.

[Some biochemical indexes in white rabbit's blood affected by acute high intensity microwave].

Bioeffects Seen

Li C, Zhan C, Long Y, Gu H, Deng Y, Jiang Y, Tang M, Tang C, Luo S, · 1995

View Original Abstract
Share:

Microwave radiation at 10-200 mW/cm² disrupted blood chemistry and metabolism in rabbits, with effects occurring even at the lowest exposure level.

Plain English Summary

Summary written for general audiences

Researchers exposed white rabbits to different levels of microwave radiation and measured changes in their blood chemistry. They found that even at the lowest exposure level (10 mW/cm²), the microwaves disrupted protein metabolism, altered blood sugar levels, and changed the activity of important enzymes in the blood. These blood changes occurred in a dose-dependent manner, with higher microwave intensities causing more pronounced effects.

Why This Matters

This 1995 study provides early evidence that microwave radiation can disrupt fundamental metabolic processes at the cellular level. The exposure levels tested (10-200 mW/cm²) span a range that includes levels found near some industrial microwave equipment and high-powered radar systems, though they're generally higher than typical consumer device exposures. What's particularly significant is that biological effects were observed at the lowest tested level of 10 mW/cm², suggesting there may not be a clear threshold below which microwave exposure is completely safe. The fact that these researchers identified specific blood markers that change with microwave exposure also provides a potential framework for monitoring biological effects in humans, though much more research would be needed to establish clinical relevance.

Exposure Details

Power Density
10, 50, 100 and 200 µW/m²

Exposure Context

This study used 10, 50, 100 and 200 µW/m² for radio frequency:

Building Biology guidelines are practitioner-based limits from real-world assessments. BioInitiative Report recommendations are based on peer-reviewed science. Check Your Exposure to compare your own measurements.

Where This Falls on the Concern Scale

Study Exposure Level in ContextStudy Exposure Level in ContextThis study: 10, 50, 100 and 200 µW/m²Extreme Concern - 1,000 uW/m2FCC Limit - 10M uW/m2Effects observed in the Severe Concern rangeFCC limit is 1,000,000x higher than this level

Study Details

The aim of this study is to investigate Some biochemical indexes in white rabbit's blood affected by acute high intensity microwave

Irradiation of white rabbits by 10, 50, 100 and 200 mW/cm2 microwave respectively can cause the diso...

Cite This Study
Li C, Zhan C, Long Y, Gu H, Deng Y, Jiang Y, Tang M, Tang C, Luo S, (1995). [Some biochemical indexes in white rabbit's blood affected by acute high intensity microwave]. Hua Hsi I Ko Ta Hsueh Hsueh Pao ;26(2):206-209, 1995.
Show BibTeX
@article{c_1995_some_biochemical_indexes_in_1149,
  author = {Li C and Zhan C and Long Y and Gu H and Deng Y and Jiang Y and Tang M and Tang C and Luo S and},
  title = {[Some biochemical indexes in white rabbit's blood affected by acute high intensity microwave].},
  year = {1995},
  
  url = {https://www.semanticscholar.org/paper/%5BSome-biochemical-indexes-in-white-rabbit%27s-blood-Li-Zhan/264bc0824f2f0cbd3ab7b05b2101514e2db30faa},
}

Quick Questions About This Study

Yes, a 1995 study found that microwave radiation at intensities from 10-200 mW/cm² disrupted protein metabolism, altered blood sugar levels, and changed enzyme activity in white rabbits. Even the lowest exposure level of 10 mW/cm² caused measurable blood chemistry changes.
Research on white rabbits showed that microwave exposure at 10, 50, 100, and 200 mW/cm² all caused changes in blood enzymes including lactate dehydrogenase and glutamic transaminases. Higher intensities produced more pronounced effects on enzyme activity.
Yes, studies demonstrate that microwave radiation disrupts protein metabolism in a dose-dependent manner. White rabbits exposed to intensities ranging from 10-200 mW/cm² showed protein metabolism disorders, with stronger radiation causing more severe disruption.
Research on white rabbits found that acute microwave exposure at various intensities (10-200 mW/cm²) caused abnormal blood sugar levels. These glucose changes occurred alongside other blood chemistry disruptions and were intensity-dependent.
Studies suggest measuring serum enzymes like alpha-hydroxybutyrate dehydrogenase, lactate dehydrogenase, glutamic transaminases, and acid phosphatase can detect microwave exposure effects. These blood markers changed in rabbits exposed to 10-200 mW/cm² microwave radiation.