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Mobile phone radiation inhibits Vigna radiata (mung bean) root growth by inducing oxidative stress.

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Sharma VP, Singh HP, Kohli RK, Batish DR · 2009

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Cell phone radiation at typical exposure levels triggered oxidative stress that stunted plant growth within just one hour of exposure.

Plain English Summary

Summary written for general audiences

Researchers exposed mung bean sprouts to 900 MHz cell phone radiation and found it significantly stunted root growth and seed germination within just one to two hours. The radiation caused oxidative stress, demonstrating that radio frequency signals can disrupt basic biological processes in living organisms.

Why This Matters

This research provides compelling evidence that RF radiation causes measurable biological harm through oxidative stress, one of the most well-documented mechanisms of cellular damage. The power density used (8.55 microW/cm²) falls within the range of typical cell phone exposures, making these findings directly relevant to human health concerns. What makes this study particularly significant is that it shows clear dose-response effects - longer exposures caused progressively more damage, and the plants' antioxidant systems couldn't keep up with the radiation-induced stress. While plants aren't humans, the oxidative stress pathway is universal across living organisms, and hundreds of studies have documented similar effects in human and animal cells exposed to RF radiation.

Exposure Details

Power Density
0.00855 µW/m²
Source/Device
900 MHz
Exposure Duration
0.5 h, 1 h, 2 hr, 4 h

Exposure Context

This study used 0.00855 µW/m² for radio frequency:

Building Biology guidelines are practitioner-based limits from real-world assessments. BioInitiative Report recommendations are based on peer-reviewed science. Check Your Exposure to compare your own measurements.

Where This Falls on the Concern Scale

Study Exposure Level in ContextA logarithmic scale showing exposure levels relative to Building Biology concern thresholds and regulatory limits.Study Exposure Level in ContextThis study: 0.00855 µW/m²Extreme Concern1,000 uW/m2FCC Limit10M uW/m2Effects observed in the No Concern range (Building Biology)FCC limit is 1,169,590,643x higher than this exposure level

Study Details

During the last couple of decades, there has been a tremendous increase in the use of cell phones. It has significantly added to the rapidly increasing EMF smog, an unprecedented type of pollution consisting of radiation in the environment, thereby prompting the scientists to study the effects on humans. However, not many studies have been conducted to explore the effects of cell phone EMFr on growth and biochemical changes in plants. We investigated whether EMFr from cell phones inhibit growth of Vigna radiata (mung bean) through induction of conventional stress responses.

Effects of cell phone EMFr (power density: 8.55 microW cm(-2); 900 MHz band width; for 1/2, 1, 2, an...

Our results showed that cell phone EMFr significantly inhibited the germination (at > or =2 h), and ...

The study concluded that cell phone EMFr inhibit root growth of mung bean by inducing ROS-generated oxidative stress despite increased activities of antioxidant enzymes.

Cite This Study
Sharma VP, Singh HP, Kohli RK, Batish DR (2009). Mobile phone radiation inhibits Vigna radiata (mung bean) root growth by inducing oxidative stress. Sci Total Environ. 407(21):5543-7, 2009.
Show BibTeX
@article{vp_2009_mobile_phone_radiation_inhibits_1327,
  author = {Sharma VP and Singh HP and Kohli RK and Batish DR},
  title = {Mobile phone radiation inhibits Vigna radiata (mung bean) root growth by inducing oxidative stress.},
  year = {2009},
  
  url = {https://pubmed.ncbi.nlm.nih.gov/19682728/},
}

Quick Questions About This Study

Researchers exposed mung bean sprouts to 900 MHz cell phone radiation and found it significantly stunted root growth and seed germination within just one to two hours. The radiation caused oxidative stress, demonstrating that radio frequency signals can disrupt basic biological processes in living organisms.