A Microwave Oven Survey in Manitoba
D. R. Thompson, C. D. Orcutt · 1970
Browse 6,486 peer-reviewed studies on electromagnetic field health effects from 4 research libraries.
Showing 2,816 studies in Whole Body / General
D. R. Thompson, C. D. Orcutt · 1970
Jerome J. Erman · 1970
Sol M. Michaelson · 1970
The author reviews the pathophysiology of exposure to ultraviolet, infrared, coherent electromagnetic radiation (laser), microwaves, and radio-frequency radiation, including critical organs and thresholds. The paper discusses the Radiation Control for Health and Safety Act of 1968 and the Occupational Safety and Health Act of 1970, which prompted renewed interest in biological effects of electromagnetic radiation.
M. A. K. Hamid, W. M. Boerner, S. C. Tong · 1970
Researchers exposed potato-waste water to 2.45 GHz microwaves at 1.2 kW for 8 to 18 seconds in a rectangular waveguide. Bacterial counts decreased logarithmically with irradiation time. Chemical oxygen demand was higher in irradiated samples than in controls. The authors hypothesized that microwaves may stimulate aerobic bacteria and reduce photosynthetic bacteria, but noted these observations need confirmation.
JON R. SWANSON, VERNON E. ROSE, CHARLES H. POWELL · 1970
J. A. Martin · 1970
Unknown authors · 1970
Unknown authors · 1970
Unknown authors · 1970
J.A. Tanner, S.J. Davie, C. Romero-Sierra, F. Villa · 1970
Barbara J. DeLateur et al. · 1970
RAYMOND A. MADSON et al. · 1970
Laurent P. LaRoche, Milton M. Zaret, Albert F. Braun · 1970
Subbota AG · 1970
Charles H. Powell, Vernon E. Rose · 1970
N. A. D'yachenko · 1970
R. D. McAfee · 1970
Rusch D · 1970
Jan Musil · 1970
W. A. Mills, Ph.D. · 1970
Sol M. Michaelson · 1970
H. Dean McKay · 1970
MacGregor, R.J. · 1970
Loren F. Mills, Phyllis Segal · 1970
Don D. Irwin et al. · 1970