Browse 6,486 peer-reviewed studies on electromagnetic field health effects from 4 research libraries.
Showing 1,087 studies from Glaser RF/Microwave Archive with extracted diagrams
A. Mirimanoff · 1927
This 1927 study examined the use of diathermy (deep heating using radiofrequency electromagnetic fields) for treating eye conditions. Diathermy was an early medical application of RF energy that generated therapeutic heat in tissue through electromagnetic field exposure. The research represents one of the earliest documented uses of radiofrequency EMF in medical practice.
Ernst Muth · 1927
This 1927 German study examined how emulsion particles form pearl-string chains when exposed to alternating electromagnetic fields. The research documented early observations of how particles suspended in liquid arrange themselves in response to electrical fields. This represents some of the earliest scientific documentation of electromagnetic field effects on suspended particles.
Ernst Muth · 1927
This 1927 laboratory study examined how alternating electromagnetic fields cause fat droplets in milk emulsions to align in chain-like formations called 'pearl chains.' The research documented the physical behavior of biological particles when exposed to electromagnetic fields, providing early evidence that EMF can directly manipulate cellular structures.
J. W. Schereschewsky · 1926
This 1926 study by Schereschewsky examined the physiological effects of very high frequency currents on laboratory animals using vacuum tube oscillator technology. The research represents one of the earliest scientific investigations into how radiofrequency electromagnetic fields affect biological systems. This pioneering work laid groundwork for understanding EMF health effects nearly a century before widespread wireless technology adoption.
H. M. Altschuler
Researchers built a specialized facility to expose small animals to 2450 MHz microwave radiation while controlling environmental conditions and accurately measuring radiation doses. This technical study focused on developing proper testing methods rather than examining health effects. The 2450 MHz frequency is the same one used in microwave ovens and some WiFi devices.
Unknown authors
This government report examined the hazards that electromagnetic radiation poses to military ordnance systems, particularly focusing on radar interference with electroexplosive devices (EEDs). The study investigated how electromagnetic fields from military radar and communication systems could potentially cause unintended detonation or malfunction of weapons systems.
Unknown authors
This technical report examined microwave technology applications in biological and medical contexts, focusing on power transmission systems and high voltage components. The research explored how microwave energy interacts with biological systems for potential therapeutic or diagnostic uses. While specific findings aren't detailed, this work represents early investigation into medical microwave applications that are now common in treatments like diathermy and cancer therapy.
Alexander Kolin
This early review examined the broad field of biomagnetism, documenting how magnetic fields interact with living systems. The research covered everything from how organisms naturally respond to magnetic fields (magnetotropism) to medical applications using magnets in surgery. The findings highlighted the wide-ranging biological effects of magnetic field exposure across different organisms and applications.
Frank A. Brown, Jr.
This research by F. Brown examined how terrestrial electromagnetic fields influence animal orientation and navigation behaviors beyond visual cues. The study investigated connections between natural geomagnetic fields, circadian rhythms, and biological orientation mechanisms. This work helps establish the scientific foundation for understanding how animals naturally detect and respond to electromagnetic fields in their environment.
Edwin Hendler, James D. Hardy, Dorothy Murgatroyd
Researchers studied how microwave and infrared radiation heat human skin and produce temperature sensations. The study examined the body's ability to detect thermal changes from electromagnetic energy exposure. This research was funded by military agencies interested in understanding how radiation affects human temperature perception.
Unknown authors
This technical report from LeBlanc and Royle Communications Towers Limited appears to be a company brochure detailing tower installation procedures and components for RF communications infrastructure. While specific findings aren't available, the document likely covers technical specifications for towers that emit radiofrequency radiation in communities nationwide. Such infrastructure documentation helps understand the sources of RF exposure in our environment.
M. Hietanen, K. Kalliomäki, P-L. Kalliomäki, P. Lindfors
Finnish researchers measured electromagnetic field emissions from 35 industrial plastic welding machines operating at 27 MHz with power outputs up to 35 kW. They found that 70% of these radiofrequency heaters exceeded common international safety standards for electric field strength, and 80% exceeded Finland's proposed stricter standards. This study reveals significant workplace EMF exposures from industrial heating equipment that often go unmeasured.
Wilhelm Kraany-Ergen
This research by Kransy-Ergen examined spontaneous rotating electromagnetic fields within very short wave frequencies and their effects on electrical alternating fields, colloids, and biological substances. The study focused on understanding how these rotating field patterns behave and interact with various materials including biological matter. This early work contributed to our understanding of complex electromagnetic field interactions that remain relevant to modern EMF health research.
H. C. Gloz
This technical report examined how ultrashort wave radiofrequency radiation affects fluid production and blood flow in the human head. The research documented increased fluid pressure, blood vessel dilation, and hyperemia (increased blood flow) in brain and retinal vessels during RF exposure. This early research provides evidence that RF radiation can cause measurable physiological changes in the vascular system of the head.
Leo Birenbaum et al.
This study by Birenbaum examined microwave radiation effects on rabbit eyes, specifically investigating lens opacities and cataract formation. The research explored how different microwave frequencies impact eye tissue, contributing to our understanding of EMF-induced ocular damage. This work helped establish that microwave radiation can cause measurable changes in eye lens structure.
James M. Wyckoff
The National Bureau of Standards reviewed the state of radiation measurement capabilities across both ionizing and non-ionizing sources including X-rays, electromagnetic fields, lasers, and ultrasound. The study emphasized the critical need for accurate, stable measurement standards to ensure safety regulations for radiation exposure in industry, medicine, and consumer products.
Unknown authors
This technical paper describes three separate experiments using millimeter wave radiation (35-60 GHz) to test effects on bacteria, cell energy production, and blood cell damage. The research was motivated by Soviet studies claiming frequency-specific biological effects that occurred regardless of power levels.
Unknown authors
Researchers exposed hamster cells to high-frequency microwave radiation (37-75 GHz) at power levels up to 292 mW/cm² for 15 minutes, using a special method that prevented heating. They measured protein production in the cells and found no biological effects at any frequency tested, including no evidence of specific frequency 'windows' where effects might occur.
Unknown authors
Researchers developed a new mathematical method to calculate electromagnetic field concentrations on the surface of the human body when exposed to microwave radiation. The technique uses surface integral equations instead of traditional volume methods, making calculations more efficient for electrically large bodies like humans where most electromagnetic energy concentrates in a thin surface layer.
Unknown authors
Researchers calculated how microwave energy spreads when small antenna probes are placed in biological tissues and other lossy materials. The study focused on understanding energy absorption patterns around these probes, which are used for measuring tissue properties and in medical hyperthermia treatments for tumors. This theoretical work helps predict how microwave energy deposits in living tissue around small antennas.
Unknown authors
Researchers developed a new computational method called TIEM (Tensor Integral Equation Method) combined with iteration techniques to calculate electromagnetic fields inside large biological bodies without overloading computer memory. This mathematical approach allows scientists to model how EMF penetrates complex biological systems more accurately. The method provides a more precise tool for understanding EMF exposure in the human body.
Unknown authors
Researchers used laser Raman spectroscopy to study how microwave radiation affects the molecular structure of cell membrane components made from phospholipids. They found that microwave exposure at about 10 mW/cm2 and above increased bilayer fluidity in multilamellar preparations, but not in unilamellar vesicles.
Unknown authors
Researchers used Raman spectroscopy to examine how microwave radiation affects sphingomyelin lipids extracted from cow brain cell membranes. The study found that these membrane components, which undergo natural phase transitions at body temperature (30-40°C), showed changes in fluidity when exposed to microwaves. This matters because cell membrane integrity is crucial for proper brain function.
Unknown authors
This technical report examined how 2450 MHz microwave radiation affects immune system function and blood cell production in laboratory mice. The research focused on changes in lymphocytes and other blood cells after microwave exposure. This frequency matches common household microwave ovens and some industrial heating applications.
Unknown authors
Researchers exposed rabbits, guinea pigs, and rats to 2450 MHz microwave radiation (the same frequency used in microwave ovens) until their body temperature reached dangerous levels. They found that different parts of the brain heated up differently than the rest of the body, with the brain's surface getting significantly hotter than internal brain areas and rectal temperature. This demonstrates that microwave radiation creates uneven heating patterns in the brain that vary between species.