6,486 Studies Reviewed. 85.2% of Original Studies Found Biological Effects. The Evidence is Clear.

EMF Research Studies

Browse 6,486 peer-reviewed studies on electromagnetic field health effects from 4 research libraries.

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Showing 745 studies in Oxidative Stress

Uncertainties in the Evaluation of the Biological Effects of Microwave and Radiofrequency Radiation

Stephen F. Cleary

Table I summarizes reported in vivo effects in humans including hyperthermia, cataracts, auditory nerve responses, and neurological effects. Reported effects in experimental animals include mutations, hyperthermia, burns, testicular effects, and chromosomal aberrations. In vitro effects listed include mitotic arrest, resonance absorption in methyl palmitate, pearl-chain formation, and enzyme inactivation.

MICROWAVE EFFECTS ON NATURALLY OCCURRING CELL MEMBRANE CONSTITUENTS: A RAMAN SPECTROSCOPIC STUDY OF BOVINE BRAIN SPHINGOMYELINS

Unknown authors

The liposomes undergo thermally induced phase transitions between 30 °C and 40 °C. Samples were exposed to continuous-wave 2.4 GHz microwave radiation at power levels up to 25 mW/cm² while held at 36 °C. An increase in bilayer fluidity appeared above a threshold of 10–15 mW/cm², and at ~20 mW/cm² the fluidity change matched a ~3 °C temperature shift while bulk temperature rose only ~1 °C. The authors concluded a steady-state temperature difference exists between the bilayer interior and the surrounding aqueous medium under these exposure conditions.

LOW LEVEL MICROWAVE EFFECTS ON THE TOTAL IRON BINDING CAPACITY OF PREGNANT RATS

W.D. Travers, R.J. Vetter

Researchers randomly assigned pregnant rats to six groups and exposed them daily for 15 days to 0, 5, or 25 mW/cm² of 2450 MHz microwave radiation for 10 or 20 minutes. Blood samples were taken before exposure on day 5 and on days 10, 15, and 20 of pregnancy to measure serum iron, unsaturated iron binding capacity, and total iron binding capacity. Total iron binding capacity increased with higher power densities, and significant differences were found between power densities, sampling days, and exposure durations. Rats exposed to 25 mW/cm² for 20 minutes showed a statistically significant increase in total iron binding capacity, while control and low-exposure groups initially dropped.

EFFECTS OF 1.07 GHZ RF FIELDS ON MICROBIAL SYSTEMS

Unknown authors

Researchers exposed E. coli C-600 with a tonA defect to 1.07 GHz capacitor-fed fields in Brain Heart Infusion medium. At 42°C the bacteria became susceptible to phage T5 infection, showing nearly complete lysis and virus production when phage was added immediately after exposure. Field exposure of bacteriophage T5 suspended in BHI resulted in 80% inactivation in 2 minutes at 37°C, while the phage is normally stable to temperatures in excess of 480°C. E. coli was more easily inactivated by RF fields than by temperature alone, as 90 minutes at 48°C produced only a minimal reduction in viability.

О влиянии электрического поля ультравысокой частоты на окислительные процессы в изолированных клетках

Р. В. Братковский

Brilliant successes in radio engineering revealed ultra-high frequency electric fields as new acting biological factors. The effect of this field on biological structures began relatively recently. However, the accumulated experimental and clinical material proved extensive, diverse, though fragmented.

ASSESSMENT OF THE BIOLOGICAL EFFECTS OF RADIOFREQUENCY RADIATION

Joseph M. Lary, David L. Conover, William E. Murray

The authors reviewed and critically evaluated the radiofrequency biological effects literature through 1982. The review indicated that there appears to be a threshold for adverse biological effects in animals at a specific absorption rate of about 2 W/kg. At SARs between 1.8 and 4.5 W/kg, adverse effects included death, temperature increases exceeding 3%, hemorrhagic lesions, staggering and spasms in chicks, and extreme agitation in dogs. At SARs below 1.8 W/kg no clearly adverse effects were reported, but measurable temperature increases and physiological changes occurred in the 0.17 to 1.8 W/kg range. At SARs below 0.17 W/kg no temperature increases were reported and most effects involved calcium efflux or blood-brain barrier permeability.

EFFECT OF LONG-TERM LOW-LEVEL MICROWAVE EXPOSURE ON DEVELOPMENT AND GROWTH OF CHEMICALLY /3,4-BENZOPYRENE AND DI-ETHYL-NITROSO-AMINE/ INDUCED NEOPLASMS

Unknown authors

The study used BALB/c mice and the chemical carcinogens 3,4-benzopyrene applied to skin and diethylnitrosamine injected intraperitoneally. Both carcinogens led to neoplasms with immunosuppression in the final stage of tumor growth. Exposure at 20 mW/cm2 caused earlier immunosuppression and earlier tumor appearance, while 5 mW/cm2 produced only slight insignificant differences.

CHRONIC EXPOSURE OF RATS TO 100-MHz (CW): ASSESSMENT OF BIOLOGICAL EFFECTS

Unknown authors

Researchers exposed 20 time-bred rats to 100-MHz RF at 500 W forward power (50 mW/cm²) starting on day 6 of pregnancy for 4 hours per day, 7 days per week. The mean specific absorption rate for rats was 2.8 mW/g. No differences were found in growth, neurological development, locomotor activity, hematology, immune function, or mutagenicity between exposed and sham-exposed rats. However, significant changes in regional brain acetylcholinesterase activities were observed in chronically exposed rats.

ACUTE MICROWAVE EXPOSURE AND CENTRAL CHOLINERGIC ACTIVITY: PARAMETERS OF RADIATION

H. Lai, A. Horita, A.W. Guy

Researchers exposed rats to continuous-wave or pulsed 2450-MHz microwaves at 0.6 W/kg for 45 minutes in waveguides or anechoic chambers. Frontal cortical choline uptake decreased under all irradiation conditions. Hippocampal choline uptake decreased in animals exposed to pulsed microwaves. Striatal choline uptake decreased after exposure in the miniature anechoic chamber. Hypothalamic choline uptake was not significantly affected.

О влиянии электрического поля ультравысокой частоты на окислительные процессы и азотистый обмен

Р. Е. Батковский

They report that advances in radio engineering have uncovered new biological uses for ultra-high frequency electric fields. They also state that the effects of UHF electric fields on living organisms appear very diverse according to recent experiments and clinical data.

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